Chinese Food
All Recipes
Barbecued pork with honey sauce
Although barbecued pork is a typical Southern food, it's absolutely all North and south. It's invincible all over the world. I think the reason is that in addition to the sweet taste, its beautiful appearance also adds a lot of points to it. Bar... ...
Lily and lotus seed soup with bird's nest
Birdnest with lotus Tong Shui is very hot recently. Although it rains heavily every afternoon, it still feels very hot and dry. We all know that lotus seeds, lilies and snow ears have the effect of moistening and beautifying; therefore, both wom... ...
Lele's own dish boiled bass without oil
In the afternoon, I bought a bass in the supermarket. The service provided by the waiter was really good. I cleaned the belly of the bass clean and white. How to cook and eat? A few days ago, I made some peach cakes and felt that the oil was too... ...
Bean curd and Lily egg soup: a good way to calm the nerves in hot summer
Caution-pg12 below contains a slight * hint. It is only suitable for people over 12 years old. You see me again. In the past month, the exposure rate of custard king was not low. First, he had a close contact with the color pepper sister in the ... ...
Sweet and sour pork with pineapple
Pineapple has the functions of invigorating the stomach and eliminating food, nourishing the spleen and relieving diarrhea, clearing the stomach and relieving thirst. Pineapple contains sugar, salt and enzyme which have diuretic effect. Proper c... ...
Fried Bunin tofu
The authentic Puning dried bean brought back from Puning by my husband. The flavor is Jue - Puning bean curd, also known as Puning dried bean and potato powder dried bean. It is made up of potato powder of bamboo taro and a small amount of soybe... ...
Love of baby dishes and Flammulina velutipes
Jinyuliangyuan is a dish with bright color and sweet taste. The golden baby cabbage is wrapped with white jade like Flammulina mushroom. With green shallot and pink ham, it wakes up the drowsy stomach. Moreover, baby cabbage and Flammulina mushr... ...
Preserved yellow peel - a treasure of fruit in South China
There are good fruits in the south. They have yellow skin, golden color, sweet and sour pulp. The yellow peel can be eaten directly. Just like eating grapes. Squeeze out the pulp to eat. Discard the peel and core. However, the peel of yellow pee... ...
Chaoshan hemp leaf
Hemp leaf is a kind of unique hemp leaf in Chaoshan. It was not eaten before. Because Chaoshan people have to wait for the hemp elder to weave rope with hemp skin. Now no one has woven rope. This kind of hemp leaf is on people's table. Hemp leav... ...
Red bean cake with coconut milk
This snack is very simple to make. It's rich in milk and the flavor of cock's coconut milk. It's really memorable.
Stewed pear with marzipan and marzipan
This is a health tonic. It has the functions of clearing fire, moistening lung and relieving cough. Sweet almond has the functions of nourishing heart, eyesight and intelligence. Regular consumption also helps to moisten intestines and relieve c... ...
Boiled asparagus
Asparagus is one of the ten famous dishes. It enjoys the reputation of the king of vegetables in the international market. It is rich in a variety of amino acids, proteins and vitamins. Its content is higher than that of ordinary fruits and vege... ...
Fried bitter melon
In the hot summer, it's time to eat balsam pear again. It's my love to cook soup and brew meat. Balsam pear stuffed with meat, steamed or fried, is very good. This time, I didn't want to cook by the fire. So I used electric pancake pan to fry. H... ...
Dousha moon cake
Looking at all kinds of moon cakes in the supermarket, I was surprised that the Mid Autumn Festival was coming. Take advantage of the weekend. Start making moon cakes early. The food of these festivals is fresh. From boiling syrup to making stuf... ...
Lotus root and Spareribs Soup
I grew up in a small town in the northwest of Hubei Province. Among the soups I drank since I was a child, there were more soups than chicken soup. This soup is stewed with farmhouse pork and lotus root dug from the local lotus pond. It's delici... ...
Nuomi chicken with lotus leaf
In the morning, when I came to the lotus root selling stall, I saw a few budding lotus flowers on the table. The landlady picked up a lotus leaf pocket and sprinkled it on the flowers and lotus roots from time to time, which made people feel coo... ...
